Sweet Ginger Vinegar

A Marinade for Pork, Poultry & Fish, including Shell Fish.

Add to Casseroles & Stews of all Meats.

A Barbeque Marinade for all Meats & Fish.

Add as an Ingredient Substitute for Malt, Spirit, Wine & Cider Vinegars in Recipes.

A Dip for Barbeques, With Crudités or Meat/ Fish Fondue’s

A Salad Dressing With Rape Seed or Olive Oil.

A Topping for Ice Creams or Sorbets, a wonderful contrast between Hot & Cold, Sweet & Sharp.